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Our canned tuna, in all its different formats and varieties, is a campaign product that provides a source of protein, minerals and vitamins, whose only preservative is salt and oil. Highlight the contribution of Omega-3 of this preserve.
Net weight: 112gr
Drained weight: 73gr
The excellence and quality of our canned tuna is due to the fact that once the fresh tuna is snored in our facilities, part off it is destined to these cans immediately. Its flavor is enhanced by the covering liquid, which within its varieties, we highlight in addition to olive oil, sunflower oil, tomato sauce, natural or low salt tuna.
During the manufacturing process we have a demanding care with the raw material we use, to offer the highest quality in our final product.
Canned tuna is made as follows:
-Reception of fish
-'Ronqueo' (extraction of the parts of the tuna destined to conserve)
-Cooking in salted water solution.
- Maintenance and cooling.
- Peeled by hand.
- packaging through balers
- One of the key steps to achieve our exclusive flavor is the addiction with the best olive oils from Andalusia, the brine to make the natural tuna or tomato sauce.
- Subsequently we proceed to hermetically sealed the cans, as well as sterilized in autoclaves to achieve a completely sterile product.
At this point, the cans are washed and dried before proceeding with packing and boxing them. The process concludes with the storage of the product for later shipment.