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The Anchovies are a semi-preserved product and must be kept refrigerated to ensure they arrive in perfect condition at their expiration date. However, this product can last several days out of the fridge without the product being affected.
Made in a traditional way in Reinosa-Cantabria.
Its meat has a soft texture and an intense flavor characteristic of the Cantabrian Sea.
Unmatched to the rest of anchovies fished in other catch areas.
It can be consumed alone, on a toast or accompanied with a striped tomato background and a few drops of olive oil.